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Banana Leaf Wrap · Sweet Cornmeal Pudding

Blue Drawers (Duckanoo)

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The dessert's odd name comes from the way the banana leaf wrapping stains the cooked pudding a faint blue-grey, giving rise to the joking nickname used across eastern Jamaica.

A sweetened cornmeal or sweet potato pudding mixed with coconut, sugar, and spices, wrapped tightly in banana leaf and boiled, then sold untied at roadside stands as a portable sweet snack.

Why it's made this way: The dish is strongly tied to Portland and Jamaica's eastern banana-growing parishes, where banana leaf remains an everyday, low-cost wrapping material for street sweets.
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Part of World of Street Food — 690 dishes from 118 countries. Something wrong here? Tell us in the comments below. Photo credits.