No beaver is involved — the pastry gets its name because it's hand-stretched into the flat, oval shape of a beaver's tail.
A whole-wheat pastry is hand-stretched thin, deep-fried until golden, and served hot topped with cinnamon sugar, chocolate spread, or maple butter. It's sold from street carts and kiosks, especially at winter festivals and outdoor skating rinks like Ottawa's Rideau Canal.
Japadog
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Salmon Candy